Everyone wants a home with a large, comfortable kitchen. In the past, many women headed to work in the kitchen of a huge mansion with an equally large kitchen. However, recent Examples on the Web prove that smaller kitchens are not just for moms-to-be anymore. Women are now more inclined to work at the kitchen table where they can be interrupted by small children or household chores. With all of this commotion going on, it is often difficult to find time to relax in the kitchen. The solution?
Kitchen islands are a great answer to the question of how to create space in the kitchen and still perform all of the necessary tasks for food preparation, cooking, and cleanup. A kitchen island is a small cart, usually free-standing, that sits in the middle of the kitchen counter. It has several drawers and shelves for storage, and a counter for cooking or food preparation tasks. Because a kitchen island is typically smaller than a full-sized kitchen, it makes it easier to prepare meals for your family. However, many families find that it is hard to move around the island when they are done using their cooking area.
If you have a larger kitchen space but need more counter space to prepare and cook meals, there are several other changes you can make to your existing kitchen design work triangle. One of the most important things you can do is add a second sink and dishwasher to your kitchen design work triangle. Having these additional appliances will help you save on washing up. They will also allow you to wash large pots and pans without taking up room in the sink area.
Another option to consider is an entertainment center in your kitchen. Many people spend a lot of time in their kitchens watching television or enjoying beverages with friends and family. To make sure that you maximize the space you have available in your homes, consider placing a TV above your stove or refrigerator so that you can enjoy your food preparation and food prep activities while watching your favorite shows. Adding a beverage center to your kitchen design will add another cooking surface, which will make your life easier and your kitchen more organized at the same time.
The Beecher kitchen consists of three separate and distinct zones: the breakfast zone, the lunch zone, and the evening snack zone. All appliances are placed in their own designated zone so you can be sure all the space you have to work with is used. In addition to having separate zones for each main category, the Beecher kitchen has a central kitchen counter that runs through the entire length of the home. This single, centrally located counter also serves as a dining area. The Beecher kitchen does not have a waste cupboard or garbage can.
The Beecher family had a rather unique way of designing their kitchens. Frank Straus, who was the principal designer for the Beecher kitchens, believed that kitchens should not be divided up into different compartments. Rather, he believed that each section of the kitchen should be as small as possible, allowing for easy circulation throughout the room. According to this philosophy, the kitchen should be “as big as the space around it.” The Beecher kitchen design is actually not that far off from Schteling’s design for a few reasons, including the use of the same countertops and cabinet construction.